Starters
A little something to start you off right.
Pub Wings or Boneless Tenders
Choose from Plain, Buffalo, Maple Chipotle, Salt & Vinegar, Sweet Chili, BBQ, or Honey Sriracha
Haddock Bites
Fresh Maine haddock diced, dipped in our homemade beer-batter and deep-fried, served with remoulade
Bruschetta
zesty blend of tomatoes, garlic, basil and balsamic vinegar on toasted garlic ciabatta, topped with fresh shaved parmesan
Spinach and Artichoke Dip
Homemade dip, served bubbling hot in a freshly baked Bankery bread bowl, or crock, served with tortilla chips
Garlic Braised Mussels
One pound of Maine mussels sautéed in white wine, garlic, and butter, served with garlic bread
Pub Pretzels
Four soft-baked pretzel sticks from The Bankery with OPB Dooryard beer cheese dip
Mozzarella Sticks
Six deep-fried crispy mozzarella sticks, served with marinara sauce
Loaded Nachos
Shredded cheese, diced peppers, onions, black olives, jalapenos and tomatoes, served with salsa and sour cream
Quesadilla
Stuffed with cheese, sautéed peppers, mushrooms and onions, served with salsa and sour cream
Salads
Citrus Spinach Salad
Petite spinach greens, mandarin oranges, feta cheese, candied walnuts and dried cranberries, served with raspberry vinaigrette
Cobb Salad
Petite spinach greens topped with grilled chicken breast, diced tomatoes, bleu cheese crumbles, eggs, applewood smoked bacon, and mushrooms, with your choice of dressing
Buffalo Chicken Salad
Romaine lettuce topped with fried buffalo chicken, sliced red onions, diced tomatoes, and shredded cheese, with your choice of dressing ~ OR ~ make it a Buffalo Fried Shrimp Salad
Garden Salad
Artisan greens with diced tomatoes, mushrooms, red onions and crunchy croutons, with your choice of dressing - Full or side or with entree
Caesar Salad
Crisp romaine tossed in Tuscan Caesar dressing topped with shaved parmesan, Romano and asiago cheeses and crunchy croutons - Full or side or with entree
Dressings
Balsamic, Basil & Garlic, Raspberry Vinaigrette, Ranch, Bleu Cheese, Tuscan Caesar, French, 1000 Island, Italian, Honey Mustard
Sandwiches
Our Bread comes fresh from The Bankery.
All sandwiches come with chips and a pickle.
Lobster Roll
Piled high with fresh lobster, lightly tossed in mayo, served with artisan greens on a toasted brioche roll
Steak and Cheese
Fresh shaved Prime Rib, peppers, onions, mushrooms, mayo, and American cheese, in a wrap or on a toasted brioche roll
Buffalo Chicken Wrap
Breaded buffalo chicken, lettuce, red onion, diced tomatoes, shredded cheese, and ranch dressing, ~ or ~ make it a Buffalo Friend Shrimp Wrap
Sarah’s Turkey Apple Flatbread
Sliced turkey covered with cheddar cheese, bacon and granny smith apple slices on grilled naan bread
Cajun Salmon Sandwich
Grilled Atlantic salmon seasoned with Cajun spices, with cheddar cheese, chipotle mayo, artisan greens and sliced tomato
Chicken Caesar Wrap
Crispy romaine lettuce, grilled chicken, Italian three-cheese blend and Caesar dressing
Pub Club
Piled high with sliced ham or turkey (or both), applewood smoked bacon, Swiss cheese, artisan greens, tomato and mayo on your choice of white, wheat, rye, or wrap
Pub Panini
Sliced ham and turkey, red onion, Swiss cheese and chipotle mayo on grilled garlic ciabatta
Reuben or Rachel
Slices of lean corned beef, pastrami and Swiss cheese topped with sauerkraut and 1000 island dressing on marbled rye
Make it a Rachel (sliced turkey breast and pastrami)
Baked or Fried Haddock Sandwich
Maine haddock oven-baked, or hand-battered and fried. Topped with artisan greens and tomato, with cheese or tartar
Homemade Soups
Delicious homemade soups made daily with fresh ingredients. Available in cups, bowls, or bankery bread bowls.
Haddock Chowder
With fresh Maine haddock and real cream
Angus Chili
A traditional beef chili with just the right amount of heat
French Onion
Topped with croutons and melted Swiss
Soup du Jour
Ask your server for our soup of the day selection
Build Your Own Burger
Served with lettuce, tomato and pub fries
Your Choice
~ ½ lb. Angus* Burger
~ Grilled Chicken Breast
~ Fried Chicken
~ Veggie Burger
Build it Up
Cheddar, American, Swiss, or pepperjack, diced pickles, red onion, jalapeno, relish, BBQ sauce, buffalo sauce, or chipotle mayo
Bleu cheese crumbles, feta cheese, Bacon, two onion rings, sautéed onions, sautéed mushrooms, guacamole
Pub Favorites
Fish and Chips
Maine haddock filet, beer-battered to order and fried to a golden crisp over hand-cut Pub fries, served with lemon wedge and tartar sauce. Cole slaw can be added.
Fresh Maine Haddock Tacos
Three soft-shell flour tortillas stuffed with tender Maine haddock (oven-baked or hand-battered and fried) atop a bed of cabbage, salsa, and homemade cilantro lime aioli
Bangers and Mash
Three savory sausages stacked over our garlic mashed potatoes and smothered in our homemade OPB Nut Brown Ale beef gravy
Entrees
Served with choice of 2 Entrée sides. Add an entrée Garden or Caesar salad
Lemon Butter Haddock
Line-caught Maine haddock baked with fresh-squeezed lemon juice, butter, and a cracker crumb topping
Tuscan Chicken
Grilled chicken breast topped with our homemade tomato basil bruschetta, finished with a drizzle of balsamic reduction
Maple Chipotle Salmon
Oven-baked Atlantic salmon glazed with our award-winning ‘not too spicy, not too sweet’ Maple Chipotle sauce
Hand-Cut Steaks
Filet cut from the leanest, most tender part of the top sirloin or Ribeye carved from the center of our premium Prime Rib Roast; flame grilled to order
Add Garlic herb-butter, sauted mushrooms & onions, or grilled shrimp
Premium Sides
Substitue with any sandwich
Hand-cut Pib fries ~ Sweet potato fries
Beer-battered fries ~ Onion Rings ~ Cole slaw
Entree Sides
Roasted Corn Medley, Broccoli, Applesauce, Cole Slaw, Garlic Mashed, Baked Potato w/ butter, Rice Pilaf
*The consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.