Pub Classics & Local Favorites

Lunch & Dinner Menu

Starters

Pub Wings

Our famous bone-in wings, a mix of flats and drums, w/ranch or bleu cheese and up to 2 sauces

Eight... 10.5
Twelve... 15.5
Twenty... 25.5

Buffalo, maple chipotle, chipotle, jamaican jerk, bbq, salt & vinegar, sweet chili, or honey sriracha

Boneless Chicken Tenders

Classic breaded tenders w/choice of wing sauce, ranch, bleu cheese, or honey mustard... 10.5

Haddock Bites

Fresh Maine haddock diced, dipped in our homemade beer-batter and deep-fried, served with remoulade... 12.5

Spinach and Artichoke Dip

Homemade dip, in a freshly baked Bankery bread bowl, or crock, served with tortilla chips... 12

Garlic Braised Mussels

One pound of mussels sautéed in white wine, garlic, and butter, served with garlic bread... 14

Pub Pretzels

Four soft-baked pretzel sticks from The Bankery with OPB Dooryard beer cheese dip... 9.5

Mozzarella Sticks

Six deep-fried crispy mozzarella sticks, served with marinara sauce... 8

Loaded Nachos

Shredded cheese, diced peppers, onions, black olives, jalapenos and tomatoes, served with salsa and sour cream

Half... 9
Full... 14
Grilled Chicken... 4
Shaved Prim Rib... 6
Angus Chili... 3
Guacamole... 3

Quesadilla

Stuffed with cheese, sautéed peppers, mushrooms and onions, served with salsa and sour cream... 10.5

Grilled Chicken... 4
Shaved Prim Rib... 6
Angus Chili... 3
Guacamole... 3

Fresh Salads

Grilled Chicken... 5
Grilled Shrimp... 8
Hand-Cut Filet... 8
Fried Chicken... 5
Fried Shrimp... 5
Grilled Salmon... 10

Citrus Spinach Salad

Petite spinach greens, mandarin oranges, feta cheese, candied walnuts and dried cranberries, served with raspberry vinaigrette... 13

Cobb Salad

Petite spinach greens topped with grilled chicken breast, diced tomatoes, bleu cheese crumbles, eggs, applewood smoked bacon, and mushrooms, with your choice of dressing... 15

Buffalo Chicken Salad

Romaine lettuce topped with fried buffalo chicken, sliced red onions, diced tomatoes, and shredded cheese, with your choice of dressing... 12
~ OR ~ make it a Buffalo Fried Shrimp Salad... 14.5

Garden Salad

Artisan greens with diced tomatoes, mushrooms, red onions and crunchy croutons, with your choice of dressing

Full... 10
Side... 5.5
w/entrée... 3.5

Caesar Salad

Crisp romaine tossed in tuscan caesar dressing topped with shaved parmesan, romano and asiago cheeses and crunchy croutons

Full... 10
Side... 5.5
w/entrée... 3.5

Dressings

Balsamic, Basil & Garlic, Raspberry Vinaigrette, Ranch, Bleu Cheese, Tuscan Caesar, 1000 Island, Italian, Honey Mustard


Sandwiches

Our bread comes fresh from The Bankery
Sandwiches are served with chips and a pickle

French Dip

Our slow-roasted prime rib, shaved and topped with red onion and swiss cheese, grilled on garlic ciabatta and served w/homemade Au Jus... 14.5

Buffalo Chicken Wrap

Breaded buffalo chicken, lettuce, red onion, diced tomatoes, shredded cheese, and ranch dressing... 11
~ OR ~ make it a Buffalo Friend Shrimp Wrap... 13

Sarah’s Turkey Apple Flatbread

Sliced turkey covered with cheddar cheese, bacon and granny smith apple slices on grilled naan bread... 12

Steak and Cheese

Fresh shaved prime rib, peppers, onions, mushrooms, mayo, and american cheese, in a wrap or on a toasted brioche roll... 14.5

Cajun Salmon Sandwich

Grilled atlantic salmon seasoned with cajun spices, with cheddar cheese, chipotle mayo, artisan greens and sliced tomato... 14.5

Chicken Caesar Wrap

Crispy romaine lettuce, grilled chicken, italian three-cheese blend, and caesar dressing... 10.5

Pub Club

Applewood smoked bacon, Swiss cheese, artisan greens, sliced tomato and mayo stacked on Bankery white, wheat, or rye. Try it in a wrap!

Ham or Turkey... 11.5
Both... 13.5

Pub Panini

Sliced ham and turkey, red onion, swiss cheese and chipotle mayo on a grilled garlic ciabatta... 11

Reuben

Slices of seasoned corned beef, pastrami, swiss cheese topped with sauerkraut and 1000 island dressing on marbled rye... 12

Make it a Rachel (sliced turkey breast and pastrami)

Baked or Fried Haddock Sandwich

Maine haddock oven-baked, or hand-battered and fried. Topped with artisan greens and sliced tomato... 14

Cheese... .50
Tartar... .50

House Made Soups

Delicious homemade soups made daily with fresh ingredients

Cup... 5
Bowl... 7.5
Bankery Bowl... 9

Haddock Chowder

With fresh Maine haddock and real cream

Angus Chili

A traditional beef chili with just the right amount of heat

French Onion

Topped with croutons and melted Swiss

Soup du Jour

Ask your server for our soup of the day selection


Build Your Own Burger

Served with lettuce, tomato and pub fries

Your Choice

~ ½ lb. Angus* Burger ~ Grilled Chicken Breast ~ Fried Chicken ~ Veggie Burger... 11

Build it Up

Cheddar, american, swiss, or pepperjack, diced pickles, red onion, jalapeno, relish, bbq sauce, buffalo sauce, or chipotle mayo... .50/ea

Bleu cheese crumbles, feta cheese, bacon, two onion rings, sautéed onions, sautéed mushrooms, guacamole... 1/ea


Pub Favorites

Fish and Chips

Maine haddock filet, beer-battered to order and fried to a golden crisp over hand-cut pub fries, served with lemon wedge and tartar sauce... 17
Add Cole Slaw... 2

Pub Bomb Alfredo

Homemade rich and creamy alfredo sauce over fettucine, tossed with sautéed peppers, onions and mushrooms, served w/toasted garlic ciabatta bread

Veggie... 14
Chicken... 16
Steak... 18

Fresh Maine Haddock Tacos

Three soft-shell flour tortillas stuffed with tender Maine haddock (oven-baked or hand-battered and fried) atop a bed of cabbage, salsa, and our homemade cilantro lime aioli... 16

Bangers and Mash

Three savory sausages stacked over our garlic mashed potatoes and smothered in a traditional beef gravy made with OPB Nut Brown Ale... 15


Entrees

Served with choice of 2 entrée sides. Add an entrée garden or caesar salad... 3.5

Lemon Butter Haddock

Line-caught Maine haddock baked with fresh-squeezed lemon juice, butter, and a cracker crumb topping... 18

Maple Chipotle Salmon

Oven-baked Atlantic salmon glazed with our award-winning ‘not too spicy, not too sweet’ maple chipotle sauce... 19

Hand-Cut Steaks

Filet cut from the leanest, most tender part of the top sirloin or ribeye carved from the center of our premium prime rib roast; flame grilled to order

Filet
6oz... 15
8oz... 18
Ribeye
10oz... 22
12oz... 26

Garlic Herb-Butter... .50
Sauted Mushrooms & Onions... 3
Grilled Shrimp... 6


Premium Sides

Substitue with any sandwich... 2

Hand-Cut Pub Fries ~ Sweet Potato Fries
Beer-Battered Fries ~ Onion Rings ~ Cole Slaw


Entree Sides

Roasted Corn Medley, Broccoli, Carrots, Cole Slaw, Applesauce, Garlic Mashed, Baked Potato, Rice Pilaf

*The consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Take out & Catering Available
for Your Next Party or Event

Hosting a party or event and need food, an open bar, or both? Call on the Old Mill Pub! We offer catering for parties and events of any size or style, and we work with you to customize your menu to suit your guests’ needs and your taste. For more information about our catering services, or to discuss our catering menu, please contact us via email or give us a call today: (207) 474-6627.